Products

Pasture-raised Broiler Chicken

Pasture-raised Turkey

Grass-fed Lamb

Grass-fed Goat

Rabbit

Pork

Pasture-raised Duck

Geese

Free Range Brown Chicken Eggs

Stewing Hens

Gift Certificates

Hello and Welcome to Back Forty Acres!

Do you believe pasture-raised poultry and grass-fed livestock are healthier to eat?

Do you support sustainable farming practices? Do CAFOs frighten you?

Is supporting local food producers important to you, minimizing your carbon footprint and bolstering the local economy?

Do you appreciate the "old breeds" of poultry and livestock? Do you want to experience them on your dining table, as your ancestors did?

Or do you simply just crave good-tasting food?

Make Back Forty Acres your local food supplier!

LATEST PICTURE

 

Plenty of Eggs Year Round!

 

NEWS FROM THE FARM

January 24, 2010

Our 2010 Season Order Form is now available - click here!

For those of you on our mailing list, you will be getting an email soon with this Order Form and our Newsletter.

Not on the mailing list? Want to get our Newsletter along with notifications of product available during the year? Send us a note to stephanie@backfortyacres.com.

MISS US IN THE WINTER?

I know, I know. The Farmers Market is not open. Your freezer is nearing empty. How to survive without the chicken, the turkey, the lamb, the everything!

You can find some of our fine products at a couple places around town

The Grange Kitchen & Bar in Ann Arbor regularly has our products on the menu.

The Produce Station in Ann Arbor carries our eggs.

New Chelsea Market in Chelsea carries our eggs.

Need eggs? Farm pickup is an option.